Our Ingredients vs the Competition

Broma Brownie Company. We are craft bakers of all natural, preservative free artisan brownies. At bbc we use nothing but the finest ingredients locally sourced from New England like Vermont grown and milled organic flour, Massachusetts free range organic farm fresh eggs, and organic Vermont dairy.  We use American made organic, fair-trade, kosher dark chocolate. Our chocolate is so special and unique it has a special program dedicated to the partnership directly between our supplier and the cacao growers empowering the farmers through innovation and technology yielding a rich nutty fruity cacao.  In short Broma brownies are the best quality best tasting brownies available. At BBC our ingredients are clear and concise. Below we did a comparison of BBC ingredients and the “competition”. We are supports the “farm to table” movement and as you can see our ingredients are far superior compared to our competition and we proudly list the state of origin on all our ingredients. When reviewing this keep in mind that Ingredients & Sub-Ingredients by law have to be listed by volume, highest first! As you'll see some do not even bother to list sub-Ingredients like competitor #1 whats in the Belgian unsweetened chocolate? I know what it is! Its “Dutched Processed Cocoa” (cocoa powder treated with potassium hydrochloride), milk and copious amounts of sugar. As you will see Broma Brownie Co Brownies contain more chocolate and less sugar than the competition yielding a better higher quality brownie.

Broma Brownie Co - Our Ingredients

Original: 100% fair trade organic dark chocolate (cacao beans, cacao butter, milk, soy lecithin)(ca), organic cane sugar (fl), organic free range eggs (ma), organic wheat flour (organic malted barley flour) (vt), organic grade aa butter (cream(milk)(vt),organic vanilla beans, sea salt.

The “Completions” Ingredients

Competitor #1

Original

Sugar, butter ( milk), eggs, flour (wheat flour, niacin, iron, thiamin

mononitrate, riboflavin, folic acid), unsweetened Belgian chocolate,

baking powder (calcium acid phosphate, bicarbonate of soda,

cornstarch).

Competitor #2

Chocolate Chunk Brownies - Pure cane sugar, eggs, canola oil, semi-sweet chocolate (sugar, chocolate liqueur, cocoa butter, soya lecithin, vanilla), unbleached unbromated wheat flour, butter, vanilla, Kosher salt, chocolate chunks.

Competitors#3 Double Chocolate Brownies

Thanks for reading and don't forget to Buy Local

Up and Coming Events

Hello All

Here's a list of scheduled events for March well be updating as more dates are added. We'll Be pairing some of brownies with outstanding craft beers, spirits and wines. We do this to demonstrate how versatile our brownies. So stop in see for yourself  how our brownies are more that just a brownie. We do not use Canola Oil which its real name is "Rapeseed Oil" also  known to be a Genetically Modified Organism, We do not use Cocoa Powder: Dutched Processed Cocoa is treated with Sodium Dioxide the same chemical that Dr, Jack Kevorkian used to "treat" his patients. We are the only brownie company online and in-store that contains neither canola oil and cocoa powder. Our ingredients are sourced from local New England dairies, hatcheries, & farmers thus supporting independent family owned small businesses like us. So when making a choice for a sweet treat read their ingredient labels and then read ours! You wont need to google every other word when reading our ingredients. 

Broma Brownie Co. at The Urban Grape Chestnut Hill

Saturday at 3:00pm

Join us for a afternoon of tasting and pairing brownies with some of Urban Grape's craft brews and unique wines. Our brownies will be available for purchase while supplies last. They go fast!!!

Broma Brownie Co. at Craft Beer Cellar Belmont

Saturday, March 22, 2014 at 3:00pm

Join us for a afternoon of tasting and pairing brownies with some of Craft Beer Cellars amazing craft brews and ciders. 

Broma Brownie Co. at The Urban Grape South End

Join us for a afternoon of tasting and pairing brownies with some of Urban Grape's craft brews and unique wines. Our brownies will be available for purchase while supplies last. They go fast!!!

Saturday, March 29, 2014 at 2:00pm

www.eatmorebrownies.com

Broma Brownie Company

Brownies and Beer Pairing

At Broma Brownie Co. we recently conducted a beer and brownie tasting at Craft Beer Cellars and was deeply inspired by their vast selection local, national and international craft brews.  We were so inspire that we decide to a tasting of our own. 

First I paired our Jefferson's Small Batch Bourbon & Bing Cherry brownie with Bourbon Country Brand Stout by Goose Island Beer Co. First off  WOW! These two pair particularly well.  The brew pours a deep rich dark color with a mocha head. In the nose the brew has lots of vanilla, dark chocolate and bourbon notes. The dark chocolate, cherries and bourbon all play off each other and rounds out the palate. A perfect combination!

Our second pairing was with Jacks Abby Hoponius Union from Framingham Ma. This IPA brewed with West Coast Hops is another amazing brew. The brew pours a nice golden copper color with citrus notes. Not bitter but hoppy! We paired or Crunchy Cacao Nib with this brew. We found Cacao Nibs  Cacao have a light floral citrus with cacao tartness thats off set by the dark chocolate coating. Truly complex 


Lastly we paired Duchesse De Bourgogne by Brouweij Verhaeghe. Flanders Red ales pair incredibly well with chocolate so we went old school and pair it with our original brownie. Duchesse does not disappoint with is deep amber red color with hints of cherries. Duchesse in contrast with dark chocolate brownie the chocolate exemplifies the natural characteristics or both highlighting hints of cherries raisins and currants. 

As you can see there are plenty of options for beer and chocolate to live harmoniously on the palate. But the most important is to have fun with it. Don’t be afraid to try different things you just might surprise yourself. 

Happy Trails 
www.eatmorebrownies.com